Cream of Tomato/Fennel Soup New Potato Salad
	Porcini Mushroom and Madeira Sauce for Hanger Steak
	Butterflied Filet Mignon Stuffed with Brie in a Dried Cranberry/Balsamic Reduction
	Chicken Breasts in a Lemon Cream Sauce
	Tuna Tartare
	Lasagna with Wild Mushrooms, Sausage, Four Cheeses, and Prosciutto
	Creamed Fresh Corn-Stuffed Green Peppers
	Blueberry Pie with an Oatmeal Crust
	Paella with Chicken and/or Rabbit, Clams, Cockles, and Shrimp Pastel de Choclo: Chilean Shepherd's Pie Chicken-Fried Rabbit Ragout with Bacon, Mushrooms, and Thyme

Copyright © 1999 - 2007 by Tom Steele. All rights reserved.